Dinner at Patou
Jennifer and I celebrated her birthday (three days after the fact)
with dinner downtown on Sunday, September 19, 2004
For her, escargots and steamed skate; for me, salade
niçoise and a sea scallops/short ribs combo.
We shared a wonderful Côtes du Rhône, a delicious dessert
sampler, and best of all, a time of reconnection.
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