Spring
Garden
Soup Society
Feeding
the hungry in Philadelphia since 1852
History
"Tending two large
coal fires,
preparing vegetables and meat for soup pots,
baking loaves of bread from the
barrels of flour given,
treating the long line of destitute people…"
(Excerpt from Society records)
Acting on a determination to supply food to the needy
in the Spring Garden section of Philadelphia,
a group of public-spirited volunteers
built and operated a soup house on Buttonwood Street
from 1853 until it closed permanently in 1932.
Changing times made the direct distribution of food and fuel
to Philadelphia's poor a more practical solution.
This objective drew broad financial support
from individual donors as well as the city's business community.
Bread, milk, and coal were delivered regularly until 1960
when the Society began to focus exclusively on home milk distribution.
In the 1980's, again responding to practical realities in a changing
world,
the Society began direct financial support of food service
provided by a range of organizations serving the citizens of
Philadelphia.
To read more about the Society's early years
click
here (a pdf document requiring Acrobat Reader).
We remain
committed to the spirit of our founders' vision,
and invite
tax-deductible donations from those who feel led
to support our
commitment to feed the hungry.
For more
information on how you can help
please
click here.
Click
here to return to our homepage.
Questions or encouraging words are always welcome at
SpringGardenSoupSociety@verizon.net